Day 1: Arrival Mykonos (3km – 15min)
Arrive at Mykonos Airport or Port where you will be met and transferred to your hotel for check-in. The afternoon is free at leisure to start exploring this cosmopolitan island, stroll down the whitewashed streets of the Chora (the capital town), and get involved in the Mediterranean spirit by dining in one of the local taverns or drinking your first cocktail at one of the waterfront beach bars (own expense).
Overnight in Mykonos.
Day 2: Mykonos
Recharge your energies with a delicious breakfast at the hotel before enjoying a slow day of rest and relaxation.
Overnight in Mykonos.
Day 3: Mykonos – Sifnos (2hrs By Ferry, Included)
After breakfast, transfer to the port of Mykonos to catch the boat to Sifnos. You will be met and transferred to your hotel for check-in and settlement. This evening is at your own leisure to start exploring Sifnos Island. What Sifnos is most famous for, is its gastronomy! Home to the famous Greek chef Nikolaos Tselementes, Sifnos has undoubtedly amazing food! We suggest you to start tasting the yummy local recipes, such as capper salad, chickpea soup, and mastelo at the excellent Sifnos restaurants and taverns (own expense).
Overnight in Sifnos.
Day 4: Sifnos
Breakfast at the hotel. One of the best things to do in Sifnos, especially if you want to experience the essence of the island, is to visit the quaint Sifnos villages. Kastro, Artemonas and Apollonia, the capital of the island are total musts! Get lost in the narrow alleys of Kastro, eat the best local pastries in Artemonas and have a taste of the cosmopolitan side of the island in Apollonia(own expense). Every village is unique.
Overnight in Sifnos.
Day 5: Sifnos
Breakfast at hotel. The rest of the day at leisure on the island of Sifnos.
Overnight in Sifnos.
Day 6: Sifnos Paros (50min By Ferry, Included)
After breakfast, transfer to the port of Sifnos to catch the boat to Paros. You will be met and transferred to your hotel for check in and settlement. The afternoon is free at leisure to start exploring this fascinating island, stroll down the picturesque streets of the town and get involved in the Mediterranean spirit by dinning in one of the local taverns or drinking your first ouzo at one of the beach bars.
Overnight in Paros.
Day 7: Paros
After breakfast, today we suggest you to explore the nearby villages of Marpissa, Prodromos and Lefkes. Curiosity of Marpissa and Prodromos is, that they were built as fortified settlements and all houses were interconnected by an internal doors, so there would be an escape route in a case of a pirate attack. Close to Marpissa there is modern dairy Parion, where the local Greek family makes yogurt, fresh myzithra and xyinomyzithra cheese, cheese matured in olive oil (ladotyri) and piquant kefalotyri cheese, all produced from local cow’s milk using traditional methods. At Prodromos village you will enter the through a gateway. As you pass beneath arch after arch, you will be struck by the blazes of colour from the well-tended courtyards full of geraniums, bougainvillea and basil plants. You will be amazed at the number of churches, and will no doubt spend a little time at the 16th-century Church of Aghios Ioannis Prodromos, dedicated to the patron saint of the village. Enjoy a local coffee at a café in a privileged location, right next to the most exquisite archway. Next is Lefkes village also worthy to be seen, settled up in the mountains offers fascinating views over the island and its charming alleys, typical old Greek houses and traditional tavernas, cafés and shops make this village very scenic and pleasant place.
Overnight in Paros.
Day 8: Paros – Mykonos (50min By Ferry, Included)
After breakfast, transfer to the port of Paros to catch the boat to Mykonos. You will be met and transferred to your hotel for check in and settlement. At leisure on this cosmopolitan island of Mykonos.
Overnight in Mykonos.
Day 9: Departure Mykonos
After breakfast, transfer to the airport of Mykonos or port of Mykonos for continuation of your trip.
